There exist different types of sweet potatoes namely; White, Yellow and Orange-Fleshed Sweet Potatoes (OFSP) depending on the flesh colour, OFSP is particularly an important and rich source of Vitamin A and is a versatile food that can be cooked in many ways. Additionally, OFSP can easily be grown and be ready to consume in a few months.
Lishe Bora, Siri Ya Afya Njema!